2 large cans Tomatoes, chopped
3 small cans Green Chilies, chopped.
2 small cans Jalapeno Peppers, chopped
2 large Onions, chopped
6-10 Garlic Cloves, chopped
1 tablespoons Salt
Preparation:
1. In a large pot, combine the tomatoes, green chilies, jalapeno peppers, onions, garlic and salt.
2. Bring the mixture to a boil.
3. Allow to cool then cover and refrigerate until chilled.
